E&B LAB ALL IN ONE – B66

E&B Lab Series All In One

E&B LAB ALL IN ONE – B66 - 2 Cups

Designed for maximum versatility, the ALL IN ONE filter features a 150 µm photo-etched membrane that allows you to master Espresso, Brewing, Infusion, and Café Crème with a single basket. Available in Single (1T) and Double (2T) configurations with a 66 mm border.

SKU (2 Cups / Double):
B662TH27/ONE B662TH32/ONE
Border: Ø 66 mm
Height: 27 mm, 32 mm
Tamper Compatibility: Ø 54 / 54.4 mm (Internal Body Ø 55 mm)
Filtration / Ridge: 150 µm / Ridgeless

Capacity & Extractions

Espresso Capacities

Code	Type	Height	Dark Roasted	Medium Roasted	Light Roasted
Double (2 Cups)
B662TH27/ONE	2 Cups	27 mm	14/16 gr	15/18 gr	16/19 gr
B662TH32/ONE	2 Cups	32 mm	18/21 gr	20/23 gr	22/25 gr

Café Crème Capacities

Code	Type	Height	Dark Roasted	Medium Roasted	Light Roasted
Double (2 Cups)
B662TH27/ONE	2 Cups	27 mm	17 gr	19 gr	20 gr
B662TH32/ONE	2 Cups	32 mm	20 gr	22 gr	24 gr

Brewing Capacities

Code	Type	Height	Light Roasted
Double (2 Cups) Only
B662TH27/ONE	2 Cups	27 mm	11/13 gr
B662TH32/ONE	2 Cups	32 mm	13/16 gr

Additional Usage: The ALL IN ONE filter can also be used for CASCARA or TEA infusions. For best results, use an espresso machine with pressure profiles.

Testing Disclaimer: Capacities tested with:

Dark: 80% Arabica 20% Robusta blend
Medium: 100% Arabica Brasile
Light: Ethiopia single origin

All In One Technology

Filtering Power: 150 µm photo-etched membrane.
Pattern (2T): 199 holes optimized for All In One flow.
Pattern (1T): 85 holes optimized for All In One flow.
Structure: Ridgeless cylindrical shape.
Cleanliness: Leaves the group head clean and makes puck disposal effortless.

Finishing & Hygiene

Electropolishing: High-grade sanitary finish.
Tumbling: Ceramic wet vibrofinishing.
Drying: Natural corncob process.
Pickling: Passivated material for maximum purity and durability.