HERBPRESS SERIES
Precision filters and puck diffusers designed to transform an espresso machine into a fast, controlled and clean extraction system for herbal infusions and teas.
A new extraction method for botanical drinks
HERBPRESS technology is engineered to extract herbal infusions and teas using the portafilter of an espresso machine. The system combines a dedicated filter basket, a single outlet hole, a photo-etched membrane and a puck diffuser to control pressure, water flow and cleanliness during extraction.
The result is a concentrated infusion prepared in under one minute, with the intensity of a traditionally brewed herbal tea and a workflow compatible with professional coffee bars, hospitality spaces and botanical drink concepts.
Controlled flow
A single outlet hole at the bottom of the basket regulates the water flow and helps maintain consistent pressure inside the infusion chamber.
Clean filtration
The 150-micron photo-etched membrane works with 85 holes to retain plant residues and keep the cup clean while preserving extraction accuracy.
Even distribution
The puck diffuser directs water toward the centre of the basket, distributes it across the plant material and helps create a closed pressurised system.
HERBPRESS versions comparison
| Version | SKU / Set | Tamper compatibility | Border | Body internal | Height | Ridge | Outlet hole | Puck diffuser | Main compatibility |
|---|---|---|---|---|---|---|---|---|---|
| HERBPRESS 1 | H25 + PUCK DIFFUSER 1 | 58 / 58.4 mm | Ø 70 mm | Ø 59 mm | 25 mm | Ridgeless | 1 hole Ø 0.30 mm | PUCK DIFFUSER 1 | 58 mm espresso groups |
| HERBPRESS 2 | H25 + PUCK DIFFUSER 2/3/4 | 54 / 54.4 mm | Ø 66 mm | Ø 55 mm | 25 mm | Ridgeless | 1 hole Ø 0.30 mm | PUCK DIFFUSER 2/3/4 | Dalla Corte, La San Marco, Olympia Express Maximatic |
| HERBPRESS 3 | H25 + PUCK DIFFUSER 2/3/4 | 53 mm | Ø 65 mm | Ø 54 mm | 25 mm | Ridgeless | 1 hole Ø 0.30 mm | PUCK DIFFUSER 2/3/4 | 53 mm espresso groups |
| HERBPRESS 4 | H25 + PUCK DIFFUSER 2/3/4 | 53 / 53.4 mm | Ø 62.5 mm | Ø 54 mm | 25 mm | Ridgeless | 1 hole Ø 0.30 mm | PUCK DIFFUSER 2/3/4 | Breville / Sage, Solis |
| HERBPRESS 5 | H25 + PUCK DIFFUSER 5 | 51 mm | Ø 61.5 mm | Ø 51.5 mm | 25 mm | Ridgeless | 1 hole Ø 0.30 mm | PUCK DIFFUSER 5 | 51 mm espresso groups |
Tamper values are provided for compatibility reference only. Always verify the portafilter and machine group specifications before choosing the correct version.
How HERBPRESS works
HERBPRESS keeps the workflow familiar for baristas: dose the plant material into the filter, place the puck diffuser, lock the portafilter and extract like an espresso. The difference is inside the engineered basket, designed to generate resistance, control flow and keep the infusion clean.
HERBPRESS is a dedicated extraction technology for teas and botanical infusions, developed to work under pressure through an espresso machine.
Electropolished stainless steel 304
A professional finish designed for cleanliness, resistance and precision in daily use.
Cold-worked AISI 301
Photo-etched with 150-micron filtering power and mechanically riveted to the basket.
Raw AISI 301 stainless steel, code 04
Designed to improve water distribution and support a closed extraction chamber.
85 holes + 150-micron membrane
A technical combination that helps prevent botanical particles from reaching the cup.
Recommended extraction recipe
| Grams in | Pump pressure | Extraction time | Yield | Notes |
|---|---|---|---|---|
| 1.5 g to 2 g | 8 to 9 bar | 60 seconds | 150 to 180 ml | Adjust the dose according to plant cut and grind size. |